Cookery / food & drink etc
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Format
Hardcover
Paperback
Author / Contributor
Catherine Gilbert Murdock
David W Harp
Harold J Wiggins
Jed Kirschbaum
Jessamyn Neuhaus
John Shields
Lowell Edmunds
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Publisher
Johns Hopkins University Press
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Showing 10 Results in Cookery / food & drink etc
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Johns Hopkins University Press
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Chesapeake Bay Cooking with John Shields (Hardcover, 25th anniversary edition)
John Shields
R
885
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The Chesapeake Table - Your Guide to Eating Local (Paperback)
Renee Brooks Catacalos
R
675
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The Quick Guide to Wild Edible Plants - Easy to Pick, Easy to Prepare (Paperback)
Lytton John Musselman
,
Harold J Wiggins
R
473
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Manly Meals and Mom's Home Cooking - Cookbooks and Gender in Modern America (Paperback)
Jessamyn Neuhaus
R
842
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Martini, Straight Up - The Classic American Cocktail (Paperback)
Lowell Edmunds
R
767
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Domesticating Drink - Women, Men, and Alcohol in America, 1870-1940 (Paperback, New edition)
Catherine Gilbert Murdock
R
679
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Manly Meals and Mom's Home Cooking - Cookbooks and Gender in Modern America (Hardcover, New)
Jessamyn Neuhaus
R
1,262
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The New Chesapeake Kitchen (Hardcover)
John Shields
R
734
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Putting Meat on the American Table - Taste, Technology, Transformation (Paperback)
Roger Horowitz
R
898
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Ships in 10 - 15 working days
Froth! - The Science of Beer (Hardcover)
Mark Denny
R
739
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Ships in 12 - 17 working days