Food Science
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Food Science
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Status
Available to order
Format
Hardcover
Paperback
Author / Contributor
B Caballero
Bernard S. Schweigert
Da-Wen Sun
David Lineback
G.F. F. Stewart
Juan Moreno
Maria Kosseva
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Publisher
Academic Press Inc
Elsevier Science Ltd
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Showing 24 Results in Food Science
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Guide to Nutritional Supplements (Hardcover)
R
1,984
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Desert Olive Oil Cultivation - Advanced Bio Technologies (Hardcover)
Zeev Wiesman
R
1,863
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R
217
Laboratory Methods in Food Microbiology (Paperback, 3rd edition)
Wilkie F. Harrigan
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R
2,564
R
2,347
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Molecular Wine Microbiology (Hardcover)
R
2,948
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Pulse Foods - Processing, Quality and Nutraceutical Applications (Hardcover)
R
3,028
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Nutrition in the Prevention and Treatment of Disease (Hardcover, 3rd edition)
R
2,131
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Breakthrough Food Product Innovation Through Emotions Research (Hardcover)
David Lundahl
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R
1,581
R
1,539
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Advances in Food and Nutrition Research, Volume 61 (Hardcover, 61st edition)
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4,429
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Ensuring Global Food Safety - Exploring Global Harmonization (Hardcover)
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2,574
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R
481
Modern Biopolymer Science - Bridging the Divide between Fundamental Treatise and Industrial Application (Hardcover, New)
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R
3,993
R
3,512
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Infrared Spectroscopy for Food Quality Analysis and Control (Hardcover)
R
2,570
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R
161
Milk Proteins - From Expression to Food (Hardcover, New)
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R
2,997
R
2,836
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Modern Techniques for Food Authentication (Hardcover)
R
3,968
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Gluten-Free Cereal Products and Beverages (Hardcover)
R
3,034
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Waste Management for the Food Industries (Hardcover)
Ioannis S. Arvanitoyannis
R
3,987
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Global Issues in Food Science and Technology (Hardcover)
R
2,220
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Beer in Health and Disease Prevention (Hardcover)
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4,419
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The Chemistry and Technology of Pectin (Hardcover)
R
1,800
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R
164
Culinary Nutrition - The Science and Practice of Healthy Cooking (Paperback, New)
Jacqueline B. Marcus
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R
2,170
R
2,006
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R
328
Sensory Evaluation Practices (Hardcover, 4th edition)
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R
2,403
R
2,075
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R
429
Enological Chemistry (Hardcover)
Juan Moreno
,
Rafael Peinado
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R
2,867
R
2,438
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Food Industry Wastes - Assessment and Recuperation of Commodities (Hardcover)
R
2,503
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Enzymes in Food Processing (Hardcover, 3rd edition)
R
1,772
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Obesity Prevention - The Role of Brain and Society on Individual Behavior (Hardcover)
Laurette Dube
R
7,245
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