Brunch Across 11 Countries - Recipes of a Private Chef (Hardcover)

This book includes the best brunch recipes from 11 countries & continents; the USA, England, the Bahamas, China, Monaco, the Greek Isles, Capri, Mexico, the Emirates, Africa and Spain. Although served for brunch, the recipes are suitable for breakfast, lunch and dinner. Try the spicy lamb kofta and fatoush from the Emirates or the delicious malva pudding cupcakes with salted caramel sauce and cream cheese icing from South Africa.