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Books > Food & Drink > General cookery > Cookery by ingredient

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The Little Book of Cheese Tips (Hardcover) Loot Price: R111
Discovery Miles 1 110
You Save: R22 (17%)
The Little Book of Cheese Tips (Hardcover): Andrew Langley

The Little Book of Cheese Tips (Hardcover)

Andrew Langley

Series: Little Books

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List price R133 Loot Price R111 Discovery Miles 1 110 You Save R22 (17%)

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This foodie gift-book, compiled by a lifelong bon viveur, offers an invaluable collection of tips on how to buy, store, slice and serve and cook with cheese. From precision cutting your truckles to ideas for a delicious fondue, this book also includes handy hints for how to ripen your Camembert, add some pizzazz to your steak and ensure that your cheese board is always perfectly presented. The Little Book of Cheese Tips is a book full of frightfully useful fromage advice.

General

Imprint: Absolute Press
Country of origin: United Kingdom
Series: Little Books
Release date: October 2017
Authors: Andrew Langley
Dimensions: 110 x 110 x 13mm (L x W x T)
Format: Hardcover
Pages: 112
ISBN-13: 978-1-4729-5446-6
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > General
Books > Food & Drink > General cookery > Cookery by ingredient > General
LSN: 1-4729-5446-7
Barcode: 9781472954466

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