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The Low-Cholesterol Cuisine (Hardcover, Us ed.)
Anne Lindsay, Anne Lindsay Greer McCannEach of the over 200 delicious recipes contained within this sumptuous book is accompanied by a nutritional analysis, including amount of fat, calories, cholesterol, protein, carbohydrates, and sodium. Photos.
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Product Description
Each of the over 200 delicious recipes contained within this sumptuous book is accompanied by a nutritional analysis, including amount of fat, calories, cholesterol, protein, carbohydrates, and sodium. Photos.
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Product Details
General
Imprint | Hearst Communications |
Country of origin | United States |
Release date | May 1989 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Anne Lindsay, Anne Lindsay Greer McCann |
Dimensions | 246 x 183 x 25mm (L x W x T) |
Format | Hardcover - Sewn / Paper over boards |
Pages | 271 |
Edition | Us ed. |
ISBN-13 | 978-0-688-08712-8 |
Barcode | 9780688087128 |
Categories | |
LSN | 0-688-08712-4 |
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