The Bay State Monthly - Volume 1, No. 1, January, 1884 (Paperback)

Excerpt: ...my walk over the Stony Bridge. "Yes," she said. "Years ago, when I kept geese, one night I went out to feed them and I found that they hadn't come. I knew something must be the matter. I started for the brook. When I got out on the hill by the graveyard, I heard the gander making an awful noise. I hurried on, and, when I got to the corner of the field, I found a fox jumping at the old gander as he was walking back and forth in front of the geese and goslings. I screeched and the fox run. The geese came right up to me. I was pretty pleased to save them. I had two geese and thirteen goslings beside the gander." I said: "Is that a ledge out in the field where sumachs and birches are growing?" Mrs. Wetherell said: "Yes; and that piece of ground is where Father Wetherell raised the last piece of flax. I don't suppose you ever saw any growing?" "No," I said. "Only in gardens. A field must be very handsome." "Yes, the flower is a bluish purple, with a little yellow dot in the middle." I asked her when they cut it. "O, they never cut it; they pulled it after the seeds got ripe; then they would beat the seeds out of the pods. These pods look like little varnished balls. When the seed was out, the flax was laid in a wet place in the field for weeks; occasionally the men would turn it over. When it was well rotted they dried it and put it up in the barn until March. Then Father Wetherell would take it down and brake it in the brake. After that he would swingle it over a swingling-board, with a long knife; then he made it into hands of flax. The women used to take it next and comb it through a flax-comb; this got out all the shives and tow. There was a tow which came out when it was swingled, called swingle tow. Mother Wetherell said that, years before, when she was young she used to use this to make meal-bags and under-bedticks of. But I never used any of it." I asked her how they used the flax after it was combed. "Then it was wound onto the distaff." "What...