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Art of Cooking (Hardcover)
Arnold Zabert, VerlagVital to the beginner and experienced cook alike, this book teaches, inspires, stimulates and satisfies with Zabert's unique, building-on-basics approach. Full-color illustrations.
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Product Description
Vital to the beginner and experienced cook alike, this book teaches, inspires, stimulates and satisfies with Zabert's unique, building-on-basics approach. Full-color illustrations.
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Product Details
General
Imprint | HPBooks |
Country of origin | United States |
Release date | 1987 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Arnold Zabert, Verlag |
Dimensions | 127 x 178 x 25mm (L x W x T) |
Format | Hardcover - Sewn / Cloth over boards |
Pages | 286 |
ISBN-13 | 978-0-89586-376-8 |
Barcode | 9780895863768 |
Categories | |
LSN | 0-89586-376-6 |
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