Betty Crocker Cooking Basics (Hardcover, 2 Revised Edition)

The One Cookbook

You Need to Start Cooking with Confidence!

Do you want to fix your favorite foods, but aren't quite sure how? This new edition of Betty Crocker Cooking Basics is just what you need. Inside, you'll find easy recipes for all your favorites, including crowd-pleasers like Guacamole, Meat Loaf, Pad Thai and Strawberry Shortcake. For each recipe, illustrated techniques and goof-proof instructions guide you step by step to delicious results--even if you're a total kitchen beginner. You also get lots of helpful kitchen tips, tricks and information that take the mystery out of meal preparation. Here is everything you need to start cooking with confidence.

112 simple, tasty recipes for the foods everyone loves

How-to photographs for each recipe illustrating key steps

Complete game plans for entertaining, including Thanksgiving Dinner

An illustrated guide to all the equipment you need to set up a kitchen

Photographs that demonstrate basic cooking techniques

Cooking times and nutrition information for every recipe

The lowdown on ingredients, cooking terms, food storage and more