The more than 170 easy recipes are based on five essential building blocks or ganaches (glaze or filling made from chocolate and cream) that allow you to whip up luscious chocolate delights minutes before dinner. "Choclatique" includes recipes for cakes, candies, cookies, custards, hot chocolate, ice cream, milkshakes, muffins, sauces, smoothies, tarts, trifles, waffles, and more. Illustrated with beautiful full-color photography throughout.
Or split into 4x interest-free payments of 25% on orders over R50
Learn more
The more than 170 easy recipes are based on five essential building blocks or ganaches (glaze or filling made from chocolate and cream) that allow you to whip up luscious chocolate delights minutes before dinner. "Choclatique" includes recipes for cakes, candies, cookies, custards, hot chocolate, ice cream, milkshakes, muffins, sauces, smoothies, tarts, trifles, waffles, and more. Illustrated with beautiful full-color photography throughout.
Imprint | Running Press Adult |
Country of origin | United States |
Release date | September 2011 |
Availability | Expected to ship within 12 - 17 working days |
First published | September 2011 |
Authors | Mary Goodbody, Ed Engoron |
As told to | Ed Engoron, Mary Goodbody |
Dimensions | 262 x 213 x 25mm (L x W x T) |
Format | Hardcover |
Pages | 272 |
ISBN-13 | 978-0-7624-3964-5 |
Barcode | 9780762439645 |
Categories | |
LSN | 0-7624-3964-5 |