Coloring of Food, Drugs, and Cosmetics (Hardcover)


"Provides a wide range of information on the composition, utilization, and evaluation of colorants and pigments in food, pharmaceuticals, and cosmetic products. Tabulates key data for food, drug, and cosmetic colorants by Color Index Numbers. Thoroughly describes the relationships between coloring reactions."

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Product Description

"Provides a wide range of information on the composition, utilization, and evaluation of colorants and pigments in food, pharmaceuticals, and cosmetic products. Tabulates key data for food, drug, and cosmetic colorants by Color Index Numbers. Thoroughly describes the relationships between coloring reactions."

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Product Details

General

Imprint

Crc Press

Country of origin

United States

Series

Food Science and Technology

Release date

1999

Availability

Expected to ship within 12 - 17 working days

First published

1999

Authors

Dimensions

254 x 178 x 26mm (L x W x T)

Format

Hardcover

Pages

404

ISBN-13

978-0-8247-0215-1

Barcode

9780824702151

Categories

LSN

0-8247-0215-8



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