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Composition of Foods - Baked Products: Raw, Processed, Prepared (Paperback, 1992nd Rev Aug ed.)
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Product Details
General
Imprint | Dept. of Agriculture Human Nutrition Information Service |
Country of origin | United States |
Series | Contractor Report, 8-18 |
Release date | 1992 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Format | Paperback - Trade |
Pages | 467 |
Edition | 1992nd Rev Aug ed. |
ISBN-13 | 978-0-16-038044-0 |
Barcode | 9780160380440 |
Categories | |
LSN | 0-16-038044-8 |
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