Raising Small Animals (Hardcover)

This text on raising small animals considers the scientific principles involved in the first half of the book and offers information on production practices for poultry, rabbits, sheep and goats in the second half. The book is intended for an international readership and the practices described may be adopted for large-scale production in temperate zones and for small-scale production in tropical areas. Dr Moody has taught animal production for 30 years in the United States.