Nutrition - Concepts and Controversies (Loose-leaf, 12th Revised edition)

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Ideal for both non-majors and mixed-majors, "Nutrition: Concepts and Controversies" provides practical applications and accessible explanations to dispel common misconceptions about nutrition and empower readers to make lasting behavior changes.

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Product Description

Ideal for both non-majors and mixed-majors, "Nutrition: Concepts and Controversies" provides practical applications and accessible explanations to dispel common misconceptions about nutrition and empower readers to make lasting behavior changes.

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Product Details

General

Imprint

Brooks Cole

Country of origin

United States

Series

Cengage Advantage Books

Release date

July 2010

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

First published

2011

Authors

,

Dimensions

274 x 211 x 25mm (L x W x T)

Format

Loose-leaf

Pages

848

Edition

12th Revised edition

ISBN-13

978-0-538-49683-4

Barcode

9780538496834

Categories

LSN

0-538-49683-5



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