Passover Lite Kosher Cookbook (Hardcover, illustrated edition)

This cookbook shows how to create low-fat and cholesterol foods during the eight days of Passover. It contains a collection of nearly 200 recipes, including traditional dishes as well as contemporary foods that meet the Passover dietary laws, but avoid whole eggs and fat. Most recipes are sodium reduced. Also included are cooking tips and sample menus. Each recipe includes nutritional counts of calories, fat, carbohydrates, cholesterol and sodium. The recipes are labelled meat, dairy, or pareve for kosher meal planning.