My Orders
Wishlist
Help
Sell On Loot
Grace's Sweet Life - Homemade Italian Desserts from Cannoli, Tiramisu, and Panna Cotta to Torte, Pizzelle, and Struffoli (Electronic book text)
Grace Massa-LangloisLEARN TO MAKE STUNNING ITALIAN DESSERTS AT HOME
No true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:
-"Amaretti Morbidi"
Soft Amaretti Cookies
-"Pizzelle-Ferratelle"
Italian Waffle Cookies
-"Bomboloni alla Crema"
Italian Cream-Filled Doughnuts
-"Fiadone Dolce di Ricotta"
Abruzzo Sweet Cheesecake
-"Cannoli Siciliani"
Sicilian Cannoli
-"Cicerchiata-Struffoli"
Italian Honey Balls
-"Torta Sette Strati"
Seven-Layer Cake
-"Torta Caprese"
Flourless Chocolate Torte
-"Fichi allo Zabaione"
Figs with Zabaglione Cream
-"Panna Cotta con Gelatina"
Panna Cotta with Jelly
Even if you're a novice baker, "Grace's Sweet Life" guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.
No true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:
-"Amaretti Morbidi"
Soft Amaretti Cookies
-"Pizzelle-Ferratelle"
Italian Waffle Cookies
-"Bomboloni alla Crema"
Italian Cream-Filled Doughnuts
-"Fiadone Dolce di Ricotta"
Abruzzo Sweet Cheesecake
-"Cannoli Siciliani"
Sicilian Cannoli
-"Cicerchiata-Struffoli"
Italian Honey Balls
-"Torta Sette Strati"
Seven-Layer Cake
-"Torta Caprese"
Flourless Chocolate Torte
-"Fichi allo Zabaione"
Figs with Zabaglione Cream
-"Panna Cotta con Gelatina"
Panna Cotta with Jelly
Even if you're a novice baker, "Grace's Sweet Life" guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.
Not available
Add to wish listReview this Item
Product Description
LEARN TO MAKE STUNNING ITALIAN DESSERTS AT HOME
No true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:
-"Amaretti Morbidi"
Soft Amaretti Cookies
-"Pizzelle-Ferratelle"
Italian Waffle Cookies
-"Bomboloni alla Crema"
Italian Cream-Filled Doughnuts
-"Fiadone Dolce di Ricotta"
Abruzzo Sweet Cheesecake
-"Cannoli Siciliani"
Sicilian Cannoli
-"Cicerchiata-Struffoli"
Italian Honey Balls
-"Torta Sette Strati"
Seven-Layer Cake
-"Torta Caprese"
Flourless Chocolate Torte
-"Fichi allo Zabaione"
Figs with Zabaglione Cream
-"Panna Cotta con Gelatina"
Panna Cotta with Jelly
Even if you're a novice baker, "Grace's Sweet Life" guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.
No true Italian meal is complete without a perfectly crafted dessert. From traditional favorites to little-known delights, this book shows how to make eye-popping, mouth-watering, authentic Italian sweets, including:
-"Amaretti Morbidi"
Soft Amaretti Cookies
-"Pizzelle-Ferratelle"
Italian Waffle Cookies
-"Bomboloni alla Crema"
Italian Cream-Filled Doughnuts
-"Fiadone Dolce di Ricotta"
Abruzzo Sweet Cheesecake
-"Cannoli Siciliani"
Sicilian Cannoli
-"Cicerchiata-Struffoli"
Italian Honey Balls
-"Torta Sette Strati"
Seven-Layer Cake
-"Torta Caprese"
Flourless Chocolate Torte
-"Fichi allo Zabaione"
Figs with Zabaglione Cream
-"Panna Cotta con Gelatina"
Panna Cotta with Jelly
Even if you're a novice baker, "Grace's Sweet Life" guides you through the process of creating amazing delights. With illustrative photos and detailed step-by-step instructions for making complex treats in your own kitchen, this easy-to-use book will enable you to enjoy the labor of love that is Italian dessert.
Customer Reviews
No reviews or ratings yet - be the first to create one!
Product Details
General
Imprint | Ulysses Press |
Country of origin | United States |
Release date | June 2012 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Grace Massa-Langlois |
Format | Electronic book text |
Pages | 200 |
ISBN-13 | 978-1-61243-031-7 |
Barcode | 9781612430317 |
Categories | |
LSN | 1-61243-031-7 |
Similar Products | Recommended ProductsSee more 
Trending On Loot
Be the first to know about our
latest deals & promos! Subscribe Now
