Granoro Italian Sedanini Pasta

Sedanini is a kind of short-pasta, cut straight, slightly curved in shape and with external ridges which are ideal to hold all kinds of sauces. Our semi-wholewheat durum-wheat semolina pasta, produced using a bronze die, is ideal to bring out the flavours of the sauce, and is also easily digested.
"Dedicated to our land", this range was created to satisfy Granoro’s desire to raise the profile of agricultural products grown in Puglia.