Best of the Best from North Carolina - Selected Recipes from North Carolina's Favorite Cookbooks (Paperback)


Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.

Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.


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Product Description

Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.

Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.

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Product Details

General

Imprint

Quail Ridge Press

Country of origin

United States

Release date

2008

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

First published

September 1990

Editors

,

Illustrators

Dimensions

229 x 168 x 24mm (L x W x T)

Format

Paperback - Trade

Pages

287

ISBN-13

978-0-937552-38-4

Barcode

9780937552384

Categories

LSN

0-937552-38-0



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