Fresh vegetables are an integral part of Greek cuisine, and The Greek Vegetarian Cookbook showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts. Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike. Introductions to each recipe often provide additional information on ingredients and serving suggestions and many suggest variations to the dish itself.
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Fresh vegetables are an integral part of Greek cuisine, and The Greek Vegetarian Cookbook showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts. Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike. Introductions to each recipe often provide additional information on ingredients and serving suggestions and many suggest variations to the dish itself.
Amazing book! Delicious food, healthy and so easy! Its all about fresh ingredients and taste! I really recommend it. Quickly became one of my most used books.
Imprint | Phaidon Press Ltd |
Country of origin | United Kingdom |
Release date | May 2019 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Heather Thomas |
Dimensions | 246 x 189 x 33mm (L x W x T) |
Format | Hardcover - Cloth over boards |
Pages | 272 |
ISBN-13 | 978-0-7148-7913-0 |
Barcode | 9780714879130 |
Categories | |
LSN | 0-7148-7913-4 |