Burger Parties: Recipes from Sutter Home Winery's Build a Better Burger Contest (Electronic book text)

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Each year, thousands of cooks from coast to coast compete in Sutter Home Winery's Build a Better Burger(r) Recipe Contest. Ten of these creative home chefs are flown to Napa Valley each September to participate in the BBB Cook-Off, frequently shown on "Food Network Challenge." "Burger Parties" marks the event's 20th anniversary with contest-winning burgers loaded with flavor-enhancing extras and party-ready menus bound to be a hit at any backyard bash.
Whether you're in the mood for a Southwest fiesta, New Orleans jazz brunch, tropical patio get-together, or complete festa Italiana, this collection of all-inclusive, themed menus for burger-centric entertaining will delight your palate and your guests.
Packed with more than 60 full-color photographs, James McNair and Jeffrey Starr showcase the new frontier in burgers with inventive recipes for
Ocean State Swordfish Burgers
Smoky-Sweet Bacon Burgers
Pineapple Upside-Down Jerk Burgers
Bouillabaisse Sliders
Sweet-Hot Thai Burgers
Little Italy Sausage Burgers
Home on the Range Buffalo Burgers
and loads more.
"Burger Parties" features sixteen crowd-pleasing menus with recipes for prize-winning burgers, appetizers, sides, and desserts, plus wine and beverage pairings that are sure to inspire backyard grillers and frequent entertainers with new ways to spice up your gatherings.

"From the Trade Paperback edition."


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Product Description

Each year, thousands of cooks from coast to coast compete in Sutter Home Winery's Build a Better Burger(r) Recipe Contest. Ten of these creative home chefs are flown to Napa Valley each September to participate in the BBB Cook-Off, frequently shown on "Food Network Challenge." "Burger Parties" marks the event's 20th anniversary with contest-winning burgers loaded with flavor-enhancing extras and party-ready menus bound to be a hit at any backyard bash.
Whether you're in the mood for a Southwest fiesta, New Orleans jazz brunch, tropical patio get-together, or complete festa Italiana, this collection of all-inclusive, themed menus for burger-centric entertaining will delight your palate and your guests.
Packed with more than 60 full-color photographs, James McNair and Jeffrey Starr showcase the new frontier in burgers with inventive recipes for
Ocean State Swordfish Burgers
Smoky-Sweet Bacon Burgers
Pineapple Upside-Down Jerk Burgers
Bouillabaisse Sliders
Sweet-Hot Thai Burgers
Little Italy Sausage Burgers
Home on the Range Buffalo Burgers
and loads more.
"Burger Parties" features sixteen crowd-pleasing menus with recipes for prize-winning burgers, appetizers, sides, and desserts, plus wine and beverage pairings that are sure to inspire backyard grillers and frequent entertainers with new ways to spice up your gatherings.

"From the Trade Paperback edition."

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Product Details

General

Imprint

Ten Speed Press

Country of origin

United States

Release date

2012

Availability

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Authors

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Format

Electronic book text

ISBN-13

978-1-299-23639-4

Barcode

9781299236394

Categories

LSN

1-299-23639-1



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