We’re talking about the braai and it happens all across South Africa, no matter what the weather, because our social get-togethers just wouldn’t be the same without it: it’s that build up before the big match or the aftermath of a great party. Not only is the braai part of the genetic blueprint of our country, but for some of us it has become a national obsession – and for Justin Bonello, chefs Marthinus Ferreira and Bertus Basson and 50 crew and friends, South Africa’s favourite pastime was the perfect excuse they needed to hit the backroads on a bumpy 8000-km, 62-day open fire adventure.
Based on the second season of the home grown television series, The Ultimate Braai Master, it’s a must-have if you are all about friends, the outdoors and creating memories around seriously good food.
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We’re talking about the braai and it happens all across South Africa, no matter what the weather, because our social get-togethers just wouldn’t be the same without it: it’s that build up before the big match or the aftermath of a great party. Not only is the braai part of the genetic blueprint of our country, but for some of us it has become a national obsession – and for Justin Bonello, chefs Marthinus Ferreira and Bertus Basson and 50 crew and friends, South Africa’s favourite pastime was the perfect excuse they needed to hit the backroads on a bumpy 8000-km, 62-day open fire adventure.
Based on the second season of the home grown television series, The Ultimate Braai Master, it’s a must-have if you are all about friends, the outdoors and creating memories around seriously good food.
Imprint | The Penguin Group (SA) (Pty) Ltd |
Country of origin | South Africa |
Release date | November 2013 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
First published | April 2014 |
Authors | Justin Bonello, Bertus Basson, Marthinus Ferreira, Helena Lombard |
Dimensions | 245 x 195 x 20mm (L x W x T) |
Format | Paperback |
Pages | 192 |
ISBN-13 | 978-0-14-353851-6 |
Barcode | 9780143538516 |
Categories | |
LSN | 0-14-353851-9 |