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Cooking in Croatia & Bosnia - 425 Croatian and Bosnian Recipes (Paperback)
Karmela KisRecipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.
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Product Description
Recipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.
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Product Details
General
Imprint | Book Surge Publishing Co. |
Country of origin | United States |
Release date | December 2005 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
First published | December 2005 |
Authors | Karmela Kis |
Dimensions | 229 x 152 x 11mm (L x W x T) |
Format | Paperback - Trade |
Pages | 208 |
ISBN-13 | 978-1-4196-2001-0 |
Barcode | 9781419620010 |
Categories | |
LSN | 1-4196-2001-0 |
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