Local Village Foods Sorghum Grain (500g)


  • Sorghum is a genus of flowering plants in the grass family Poaceae. It originated in Africa, and is now cultivated widely in tropical and subtropical regions.
  • Sorghum meal is mainly used for making porridge, unleavened bread, cookies, cakes, couscous and malted beverage. Parched seeds are used as coffee substitute
  • Suggested recipe to try out: Sorghum Grain Salad

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Product Description

  • Sorghum is a genus of flowering plants in the grass family Poaceae. It originated in Africa, and is now cultivated widely in tropical and subtropical regions.
  • Sorghum meal is mainly used for making porridge, unleavened bread, cookies, cakes, couscous and malted beverage. Parched seeds are used as coffee substitute
  • Suggested recipe to try out: Sorghum Grain Salad

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Product Details

General

Brand

Local Village

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

Package Dimensions

235 x 125 x 40mm (L x W x T)

Categories

LSN

XBJ-NQU-NFH-7

Physical Specification

Weight (kg)

0.5



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