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The International Chocolate Cookbook (Hardcover)
Nancy BaggettThis is a collection of 125 chocolate recipes from around the world. All of the recipes included in this volume have been selected and tested; recipes are highlighted with introductory background information, personal recollections and timesaving tips. The first chapter provides an armchair tour of Europe's chocolate manufacturers and delves into chocolate history and lore.
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Product Description
This is a collection of 125 chocolate recipes from around the world. All of the recipes included in this volume have been selected and tested; recipes are highlighted with introductory background information, personal recollections and timesaving tips. The first chapter provides an armchair tour of Europe's chocolate manufacturers and delves into chocolate history and lore.
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Product Details
General
Imprint | Stewart, Tabori & Chang |
Country of origin | United States |
Release date | September 1991 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Nancy Baggett |
Dimensions | 286 x 229 x 32mm (L x W x T) |
Format | Hardcover |
Pages | 256 |
ISBN-13 | 978-1-55670-178-8 |
Barcode | 9781556701788 |
Categories | |
LSN | 1-55670-178-0 |
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