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Imprint | Columbia University Press |
Country of origin | United States |
Series | Arts and Traditions of the Table: Perspectives on Culinary History |
Release date | March 2018 |
Availability | Expected to ship within 12 - 17 working days |
Authors | Ole Mouritsen, Klavs Styrbaek |
Translators | Mariela Johansen |
Dimensions | 254 x 178 x 21mm (L x W x T) |
Format | Paperback - Trade |
Pages | 376 |
ISBN-13 | 978-0-231-18077-1 |
Barcode | 9780231180771 |
Languages | value |
Subtitles | value |
Categories | |
LSN | 0-231-18077-2 |