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Taste of the Raj - A Celebration of Anglo-Indian Cookery (Paperback, New ed)
Pat ChapmanA recipe book combining Indian flavours with European tastes. Pat Chapman, founder of The Curry Club, has selected over 100 recipes which use traditional British food and exotic Indian influences. A whole chapter is devoted to authentic curries.
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Product Description
A recipe book combining Indian flavours with European tastes. Pat Chapman, founder of The Curry Club, has selected over 100 recipes which use traditional British food and exotic Indian influences. A whole chapter is devoted to authentic curries.
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Product Details
General
Imprint | Hodder & Stoughton General Division |
Country of origin | United Kingdom |
Release date | February 1998 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Pat Chapman |
Dimensions | 148 x 230mm (L x W) |
Format | Paperback |
Pages | 223 |
Edition | New ed |
ISBN-13 | 978-0-340-68563-1 |
Barcode | 9780340685631 |
Categories | |
LSN | 0-340-68563-8 |
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