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Dining with the Stars - A Taste of the Best (Hardcover, Illustrated edition)
Paul Kent DornA collection of favorite celebrity recipes includes Joan Collins' pheasant and leek soup, Clint Eastwood's spaghetti western, and Bob Hope's chicken hash.
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Product Description
A collection of favorite celebrity recipes includes Joan Collins' pheasant and leek soup, Clint Eastwood's spaghetti western, and Bob Hope's chicken hash.
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Product Details
General
Imprint | Pocketbooks |
Country of origin | United States |
Release date | November 1998 |
Availability | We don't currently have any sources for this product. If you add this item to your wish list we will let you know when it becomes available. |
Authors | Paul Kent Dorn |
Dimensions | 248 x 190 x 24mm (L x W x T) |
Format | Hardcover |
Pages | 270 |
Edition | Illustrated edition |
ISBN-13 | 978-0-671-01749-1 |
Barcode | 9780671017491 |
Categories | |
LSN | 0-671-01749-7 |
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