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The Southern Cookbook - A Manual Of Cooking And List Of Menus (1912) (Hardcover)
S. Thomas BivinsIncluding Recipes Used By Noted Colored Cooks And Prominent Caterers.
R932
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Product Description
Including Recipes Used By Noted Colored Cooks And Prominent Caterers.
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Product Details
General
Imprint | Kessinger Publishing Co |
Country of origin | United States |
Release date | September 2010 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
First published | September 2010 |
Authors | S. Thomas Bivins |
Dimensions | 229 x 152 x 18mm (L x W x T) |
Format | Hardcover - Sewn / Cloth over boards |
Pages | 244 |
ISBN-13 | 978-1-167-27857-0 |
Barcode | 9781167278570 |
Categories | |
LSN | 1-167-27857-7 |
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