My Orders
Wishlist
Help
Sell On LootColonial Cooking (Hardcover, Library binding)
Susan DosierDiscusses everyday life, family roles, cooking methods, most important foods, and celebrations of the colonial period in American history. Includes recipes and sidebars.
R684
Or split into 4x interest-free payments of 25% on orders over R50
Learn more
6840
@R64pm x 12* 
Out of stock
Add to wish listReview this Item
Product Description
Discusses everyday life, family roles, cooking methods, most important foods, and celebrations of the colonial period in American history. Includes recipes and sidebars.
Customer Reviews
No reviews or ratings yet - be the first to create one!
Product Details
General
Imprint | Capstone Press |
Country of origin | United States |
Series | Exploring History Through Simple Recipes |
Release date | 2000 |
Availability | Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available. |
First published | 2000 |
Authors | Susan Dosier |
Dimensions | 212 x 261 x 9mm (L x W x T) |
Format | Hardcover - Sewn / Cloth over boards |
Pages | 32 |
Edition | Library binding |
ISBN-13 | 978-0-7368-0352-6 |
Barcode | 9780736803526 |
Categories | Books - All Books  Social sciencesSociology, social studiesSocial institutionsCustoms & folkloreCustoms |
LSN | 0-7368-0352-1 |
Similar Products | Recommended ProductsSee more 
Trending On Loot
Be the first to know about our
latest deals & promos! Subscribe Now
