Wisconsin's Hometown Flavors - A Cook's Tour of Butcher Shops, Bakeries, Cheese Factories & Other Specialty Markets (Paperback)

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Wisconsin's rich and diverse ethnic heritage is expressed most robustly in its food traditions. Here, Terese Allen takes us on a sumptuous tour, visiting family-run bakeries, country meat markets, prizewinning cheese factories, and beloved confection shops. We meet the people behind the foods, hear their interesting stories, and come away with some of their favorite recipes. For people who love to eat, cook, and travel, this book is the ultimate companion for both kitchen and car.

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Product Description

Wisconsin's rich and diverse ethnic heritage is expressed most robustly in its food traditions. Here, Terese Allen takes us on a sumptuous tour, visiting family-run bakeries, country meat markets, prizewinning cheese factories, and beloved confection shops. We meet the people behind the foods, hear their interesting stories, and come away with some of their favorite recipes. For people who love to eat, cook, and travel, this book is the ultimate companion for both kitchen and car.

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Product Details

General

Imprint

Trails Books

Country of origin

United States

Series

Trails Books Guide

Release date

2002

Availability

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

First published

2002

Authors

,

Dimensions

213 x 149 x 17mm (L x W x T)

Format

Paperback - Trade

Pages

250

ISBN-13

978-1-931599-20-7

Barcode

9781931599207

Categories

LSN

1-931599-20-3



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