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The Restaurant Managers' and Waiters' Guide Book - How to be a Great Server, Handle Difficult Customers, Earn Big Tips & Keep Your Sanity! (Paperback)

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R383
List Price R384

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Product Details

General

Imprint

Orange Brothers, Inc.

Country of origin

United States

Release date

February 2017

Availability

Expected to ship within 10 - 15 working days

Authors

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Dimensions

229 x 152 x 5mm (L x W x T)

Format

Paperback - Trade

Pages

100

ISBN-13

978-0-692-84861-6

Barcode

9780692848616

Categories

LSN

0-692-84861-4
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