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Status
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Format
Hardcover
Paperback
Author / Contributor
Anya Zilberstein
E. C. Spary
J.A. Secord
N. Jardine
Ursula Klein
Publisher
Cambridge UniversityPress
University of Chicago Press
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Showing 9 Results in Books
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Feeding France - New Sciences of Food, 1760-1815 (Paperback)
E. C. Spary
R
1,170
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Feeding France - New Sciences of Food, 1760-1815 (Hardcover)
E. C. Spary
R
3,123
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Materials and Expertise in Early Modern Europe - Between Market and Laboratory (Hardcover)
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2,007
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Utopia's Garden (Paperback, 2nd Ed.)
E. C. Spary
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1,251
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Cultures of Natural History (Paperback)
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1,594
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Osiris, Volume 35, Volume 35 - Food Matters: Critical Histories of Food and the Sciences (Paperback)
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1,010
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Eating the Enlightenment (Paperback)
E. C. Spary
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1,016
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Eating the Enlightenment (Hardcover)
E. C. Spary
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1,696
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Utopia's Garden - French Natural History from Old Regime to Revolution (Hardcover, 2nd ed.)
E. C. Spary
R
3,529
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