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Showing 8 Results in All Departments
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Food in World History (Paperback, 3rd edition)
Jeffrey M. Pilcher
R
1,138
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Food in World History (Hardcover, 3rd edition)
Jeffrey M. Pilcher
R
4,120
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R
185
Que Vivan Los Tamales! (Paperback, New)
Jeffrey M. Pilcher
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R
999
R
814
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On the Border - Society and Culture between the United States and Mexico (Paperback)
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1,507
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R
185
Sausage Rebellion - Public Health, Private Enterprise, and Meat in Mexico City, 1890-1917 (Paperback, New)
Jeffrey M. Pilcher
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R
998
R
813
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Food History - Critical and Primary Sources (Hardcover)
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24,389
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The Oxford Handbook of Food History (Hardcover)
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5,395
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Cantinflas and the Chaos of Mexican Modernity (Hardcover)
Jeffrey M. Pilcher
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4,227
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